Bigfanboy.com and The Orchard want you and a guest to see the new film JEREMIAH TOWER: THE LAST MAGNIFICENT at a special advance screening in Dallas, early and for free – the screening will be held on Tuesday, April 25, 2017 at 7:00pm at the The Magnolia Theatre. Each pass is good for two people. NO PURCHASE NECESSARY. One pass per person. The Magnolia Theatre is located at 3699 McKinney Ave – Dallas, TX 75204
No need to enter or pick up passes anywhere, just GO HERE to print a pass for you and a guest – passes are limited so print yours as soon as possible – once our allotment is used up, that’s it.
The screening in on Tuesday, April 25, 2017 at 7:00pm in Dallas. One print off per person please (again, your pass admits for two). Please, no trading of passes. If you’re not 100% sure you can attend, please do not print passes, as you could be taking a pass away from someone who genuinely wants to be there. These passes come to you compliments of Bigfanboy.com, and we frequently offer advance screening passes – please follow us ON TWITTER and ON FACEBOOK.
Remember, once our allotment is used up, that’s it. NOTE – these passes do NOT guarantee you seats, you must arrive EARLY to get a good seat. Showing up an hour before showtime will most likely see you being turned away. Make sure you’re aware of this!
JEREMIAH TOWER: THE LAST MAGNIFICENT explores the remarkable life of Jeremiah Tower, one of the most controversial and influential figures in the history of American gastronomy. Tower began his career at the renowned Chez Panisse in Berkeley in 1972, becoming a pioneering figure in the emerging California cuisine movement. After leaving Chez Panisse, due in part to a famously contentious relationship with founder Alice Waters, Tower went on to launch his own legendary Stars Restaurant in San Francisco. Stars was an overnight sensation and soon became one of America’s top-grossing U.S. restaurants. After several years, Tower mysteriously walked away from Stars and then disappeared from the scene for nearly two decades, only to resurface in the most unlikely of places: New York City’s fabled but troubled Tavern on the Green. There, he launched a journey of self-discovery familiar to anyone who has ever imagined themselves to be an artist. Featuring interviews by Mario Batali, Anthony Bourdain, Ruth Reichl and Martha Stewart, this delicious documentary tells the story of the rise and fall of America’s first celebrity chef, whose brash personality and culinary genius has made him a living legend.